Wednesday, December 18, 2013

Drinks for the Season

Blackberry Meyer Lemon Gin & Tonic

Ingredients:
12 blackberries
20 fresh mint leaves
2 Meyer lemons (can sub. regular lemons)
1/4 cup simple syrup
12 ounces good quality gin
tonic water
ice

Directions:
1. Set out four high ball glasses.
2. Place 3 blackberries, 5 mint leaves, juice of ½ lemon, and 1 tablespoon simple syrup in each glass and muddle together.
3. Fill each glass with ice, followed by 3 ounces of gin. Top off each drink with tonic water, stir and serve.

(image and text via spoon fork bacon)

1 comment:

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